As more and more people turn to the healthier plant based lifestyle they will naturally start to feel fitter and healthier than ever: it’s the start of an exciting journey into healing the body and mind, and living the wonderful life that you were born to live. The raw food diet is sometimes a progression from plant based eating that may evolve naturally as you start to listen to your body’s needs.
What eating raw actually means
Eating raw food isn’t just some new fad and in fact has been around since the 1800’s, but of course even they didn’t actually invent it. Before the discovery of using fire to cook foods, it would have been the diet we naturally evolved on – which kind of makes sense as to why it’s so healthy for us now.
Raw food does not necessarily mean eating just plants; there are lots of animal products that can be eaten raw, such as fish, meat, eggs, and raw dairy products, however as this is a plant based website I will just be focusing on ‘raw plant foods’.
The cooking process often destroys nutrients:
Eating foods in their uncooked state leaves all their nutrients, enzymes, and antioxidants intact, therefore making them much more nutritious. You may be led to believe that cooking foods helps to digest them more easily, but this is mostly not the case.
Cooking foods often destroys those valuable digestive enzymes, but there are exceptions to this, as in the case of potatoes, carrots, spinach, asparagus, and tomatoes. Why? Because these vegetables have antioxidants that are released during the cooking process, such as ferulic acid, lycopene, and beta-carotene (which converts to vitamin A).
Sprouting and Soaking
Beans, legumes, and lentils will need to be soaked and sprouted in order to eat them raw, as they contain compounds that inhibit enzyme function and can actually be toxic. Sprouted pulses are in fact a great source of fiber, protein, enzymes, vitamins, and minerals – and should definitely be a part of a healthy raw diet.
It is easy to sprout your own pulses, seeds and lentils at home, and often more cost effective. You can then add these sprouts to salads, stir-fry’s, or smoothies, OR just eat them alone as a snack. Here’s a short video to show you how simply this can be done at home.
Most other foods can and should be eaten raw and in abundance, and many that contain the fat soluble nutrients such as A,D,E and K are better absorbed alongside a little healthy fat as this will greatly aid absorption. Examples of such fat soluble foods are:-
- ALL green leafy vegetables
- Sweet Potatoes
- Cantaloupe melon
- Butternut Squash
Mix it up!
It’s probably safe to say that the best way forward is to get a good mix of both lightly cooked and raw foods, leaning heavily towards raw. Raw can actually mean anything that isn’t heated above 116 degrees, so you can still eat warm foods for the comfort factor – which is especially needed in cold weather.
You can incorporate raw foods into every meal and snack quite easily; it’s simple to add raw chopped fruit to your smoothies or morning cereal, eat dried fruit, nuts, and seeds as snacks, or add large side salads to your main meals. Just by doing this alone you will be making your diet about 50% raw – it’s that easy!
Make your own veggie and salad dressings:-
You can make all sorts of delicious raw dressings in a food processor to add to your veggies and salads: my favorite is avocado, lemon, olive oil, tamari or soya sauce, maple syrup, and salt and pepper. Just whiz it up and add ingredients to taste – easy peasy! Putting a heavy dressing like this over your salad or vegetables makes it a filling and complete meal that really hits the spot.
Foods that are definitely best eaten raw
Some foods offer far superior health benefits than others when eaten in their raw state and with all their nutrients and enzymes intact, and these top 6 should be incorporated into the diet as much as possible RAW.
- Bell peppers
- Garlic (sorry)
- Coconut flesh
- Nuts – especially macadamia, walnuts, almonds and brazil nuts
- Seeds – especially hemp and pumpkin seeds
THE RAW FOOD DIET BENEFITS:-
As you start to incorporate more and more raw foods into your diet you will in effect be giving your whole system a cleanse. The fiber in raw fruits and vegetables literally drag all the rubbish out of your colon ready to be excreted out of your body.
Keeping the body in a good state of detoxification will lower your chances of not only toxic overload but also many other modern day diseases, such as cancer, degenerative disease, heart disease, and obesity.
Try to add these top detoxification foods to your diet as much as possible to really boost this process, especially needed when you’re just starting out on your raw food diet.
The fact that plant foods are just bursting to the rim with antioxidants means you will also be greatly decreasing your chances, yet again, of disease and illness. Antioxidants fight the free radical damage caused by too many toxins from both in your diet and environment; such as junk foods, chemical additives, sugar, burnt foods, sun exposure, smoking, alcohol, and pollution.
Free radicals are unpaired electrons that mess with your DNA and accelerate the aging process. Antioxidants help negate this, and so the more you can get into our diet the younger you will look and feel, both inside and out.
Green Superfood powders:-
Green foods are something that you should be eating in abundance every day no matter what kind of diet you are on. These foods are just rammed with fiber and life giving nutrients for energy production and are vital to a healthy lifestyle.
Sometimes it’s hard to get enough green foods into your diet which is where you might find juicing an easy way to do this. OR for even more ease you could simply do a quality green superfood shot of the dried powder. There are so many to choose from and they all have different uses and nutritional profiles. I find it is better to buy either a couple of different ones or a blend with a little of everything.
I have reviewed in depth the very best superfood powders of 2018 for you, and some of them are seriously mind-blowingly nutritious. We are living in a time where we now have available to us the best foods on the planet to boost our health into the stratosphere and we should take advantage of this. Exiting times!
3. STRONGER IMMUNITY
As raw fruits and vegetables still have their nutrients, phytochemicals, antioxidants, and digestive enzymes intact they will offer you much higher immune protection than cooked or dead foods. It is however very important to source out as good a quality, local, and preferably as organic as you can afford because these factors make a huge difference in food quality.
4. LESS STOMACH PROBLEMS
Raw foods because of their natural digestive enzymes, will help to ease and even eliminate completely stomach and digestive problems such as IBS, heartburn, gas, constipation, and indegestion.
5. BETTER SATISFACTION VALUE
As raw foods are just SO nutritious you will feel more satisfied for longer periods after you have eaten. This is simply because your body has been given all the nutrients it needs to thrive on in their most bio-available and natural forms – which will stop sugar cravings AND help keep blood sugars stable.
Stable blood sugar is vital for good health and a slim body, and may also help prevent many diseases; the most common being type 2 diabetes, metabolic syndrome, some cancers, and obesity.
A low GI plant based diet is a great place to start if you either want to get in shape, detoxify your body, kick sugar cravings, lower your chance of disease, or boost energy. Eating plant based with lots of raw foods will help you to achieve this fast!
Finally – raw foods can be absolutely delicious; it’s really easy to whip up a crunchy salad with a homemade avocado dressing, AND don’t even get me started on raw desserts which are simply out of this world tasty! Every week I make myself a raw carrot cake – the beauty of which is they can be eaten guilt free any time of day.
Raw energy balls are a really simple snack to keep in your fridge, and are great when you feel peckish – even better as a pre/post-workout snack as they are full of nutrition and slow release energy.
There are so many different versions and flavours you can make, and they all pretty much have a base of smooshed together dates and nuts. From there you can add other nuts, seeds, coconut flakes, cacao, and flavourings – the world is your oyster for experimentation when it comes to energy balls.
If you want to make any of these delicious raw recipes for yourself then the internet is literally awash with them and you should have no trouble finding something simple to try out for starters. Here’s some recipe’s I found on YouTube that are simple and easy:-
Adding more raw foods to your diet will definitely give you some rawesome health benefits. Nobody is saying you need to go 100% raw; just start by adding more and more raw foods and get your taste buds accustomed.
Raw eating is another level of health, and the next level from plant based. It is something that you need to break yourself into slowly if you don’t want to throw your body into full on detoxification too quickly (which can make you feel awful, and more likely to give up).
This lifestyle will make you look AMAZING!
Ultimately, going raw will cleanse your body and mind and take you on a journey inside yourself where you will find clarity, bliss, and even spiritual awakening. This is the testimony of those whom I have spoken with that have been eating raw on a long term basis, and as if that’s not incentive enough, they also look AMAZING in a way that I have never seen before – living proof that raw ‘alive‘ foods bring you to life also.