Stefanie Taylor

We adore this Homemade chunky and filling, 3 Bean Chili Soup with tofu because it’s such a great winter warmer on a chilly day. It’s full of aromatic spices that warm your soul, whilst all those antioxidants and phytochemicals are not only great for anti aging, but they will also boost your mood and help […]

Ahh, scrambled eggs! When you go completely plant based, eggs are often something that you will CRAVE for many years. So many childhood memories and comfort foods are associated with eggs, but now you can have all that back again with our BEST textured scrambled tofu recipe that tastes like real eggs (well, almost). This

Do you remember that rice pudding that your Mum used to make when you were a kid? The kind that had the thick, milky skin on top that you either loved or hated? That childhood staple was also high in sugar and made with dairy, so not very compliant for your whole foods plant based

Do you LOVE chocolate covered nuts? They are a firm favourite for most people, but are usually sugar and oil laden treats that are only for occasions. However, with these gooey, cinnamon-spiced chocolate covered walnuts you can eat them EVERY darn day if you please with no guilt whatsoever. Yes, these amazing chocolatey spiced treats

Sometimes you just need a super easy, grab and go breakfast or snack that’s going to satiate you and keep you going until your next meal, right? It’s all too easy to go for unhealthy, high sugar, high fat snacks when you are time deprived and that can only further deplete your energy resources. Lucky

Would you like to start your day by eating a breakfast that stabilises your blood sugar and helps you to burn fat for the WHOLE day ahead? Of course, you’re not alone in this desire. We all love those weight loss hacks that take little to no effort and allow us to still eat all

There’s something yummy about those sweet peppers that pop with flavourful juiciness in your mouth. The vibrant colours and different flavours of this wonderful vegetable make it the perfect side (or even star) to any meal. Mostly, you’ll find that this type of dish is fried in a ton of oil for literally no reason

Instead of beefsteaks, why not cabbage steaks? Did you know, white cabbage actually has a ‘meaty’ texture when cooked into a chunky steak? These charred cabbage steaks with a satisfying creamy gravy are going to HIT all your comfort foods spots, whilst still being healthy, whole foods plant based compliant. Why Swap My Usual Steak

When it comes to the whole food plant based diet, you want fast and easy recipes that you can knock up in super speed when time is short and your days are busy. That’s what we’re all about at ZestForever, knocking up easy-to-do versions of your favourite foods with health in mind. This super quick,

There’s nothing quite like fresh asparagus is there? But, in order for it to taste its absolute best, it’s crucial it is cooked properly.  Improperly cooked, this vegetable can become mushy and tasteless and not something of pure joy, like it most certainly should be. This charred chili- lemon asparagus with homemade vegan parmesan is

Fruit crumbles are a comfort food usually made with refined flours, margarines/oils, and refined sugars. They taste delicious, of course, but are far from healthy and need to be eaten in moderation. Unless, you try our utterly scrumptious, sweet and zingy pineapple crumble that is. This version is completely fat and oil free, yet you

Feeling in a meatball kinda mood? We get you! One thing you may miss a lot on your plant based diet is real ‘meaty’ textured substitutes of your once favourite foods. The foods that give you comfort and are familiar is what we specialise in and this BEST textured Italian meatballs recipe is going to