Now that the plant based eating trend has sky rocketed, it means there is now an abundance of tasty recipes on the internet to make your life easier than ever when it comes to preparing your plant based meals. No, plant based food need never need be boring again, as all major supermarkets, restaurants and even most fast food outlets are now fully on board, so you can now go anywhere, or be social and eat out with friends without being the awkward one who has to order off menu.
You can also make a lot of your own meals at home both cheaply and easily, and this section will give you some easy replacements for your usual foods. These recipes are all VERY healthy because I like to take what would usually be a junk food and turn it into something that is a low sugar, superfood rich version.
I also talk a lot on my blog about the importance of full spectrum amino acids as these are just so crucial to health when eating plant based, therefore you’ll find a lot of my recipes contain these; for instance, the high protein quinoa breakfast bowls are not only delicious, but they contain high amounts of all the nutrients you need to give you energy and vitality for the day ahead, so you should definitely check those out first and give them a try ;-)
The pant based diet, awesome as it is, can often leave you scratching your head for new and exciting ideas for meals, and breakfast is no exception. You want a healthy and nutritious start to the day, something that will fill you up until lunch and give you lots of energy right? They say breakfast … Read more
If you don’t know much about quinoa then you’ll be pleased to learn that it is in fact one of the most nutritious superfoods on the planet; offering a full spectrum of amino acids, plus fiber, nutrients, and omega 3 fatty acids. These are just some of the great reasons as to why you should … Read more
When I think of chocolate frosting, I immediately think of chocolate cake – my absolute favorite treat in the world, and I literally have a very large cake in the oven as I write this post – a healthy one of course! And that’s the thing, over the years and since converting to a plant … Read more
Oat flour is a wonderful and totally underestimated flour that can be used in many of your home baking recipes, and the great thing about it is it’s naturally gluten free (although you will have to double check labeling if you are truly gluten intolerant because oats are often be processed in factories alongside other … Read more
Who can say they don’t LOVE a crunchy granola with ice-cold milk? I know I certainly do. Granola and muesli is usually touted as a ‘healthy’ breakfast food on its packaging, and to an extent it probably is, but like most other packaged cereals it also has a high calorie and sugar content, which is, … Read more
